Sourdough lavash is an ancient Armenian flatbread -- popular throughout the Caucasus and Middle East. Use it as a wrap for cheeses, greens, and herbs, or dry it for a crunchy snack! Or, use it as a plate. Pile on some rice, meat, or veggies, and use another piece of lavash as a spoon. Makes 12 flat breads.
Sourdough Lavash {with 100% Whole Ground Spelt} https://traditionalcookingschool.com/food-preparation/sourdough-lavash/?utm_campaign=autoblog&utm_source=blog&utm_medium=bloglink&utm_content=Sourdough+Lavash%3A+A+Traditional+Armenian+Flatbread