Combine all ingredients in a medium-size mixing bowl.
Press 1/4” to 3/8” thick into the bottom of half pint jars before adding cheesecake batter.
Bake according to cheesecake directions.
Coconut-Nut Crust for Cheesecake https://traditionalcookingschool.com/food-preparation/weekly-kitchen-tips/kyf-104-5-surprising-ways-to-use-your-crockpot/?utm_campaign=autoblog&utm_source=blog&utm_medium=bloglink&utm_content=5+Surprising+Ways+To+Use+Your+Crock+Pot+%28KYF104%29