Goose, seasonal in England due to migratory patterns, was readily hunted, and while this may seem pretentious to us, it was both easily available and seasonal. Now, you may certainly make this recipe with turkey if that's what's available to you, but I'm including it here with the traditional goose merely because it would make Mrs. Beeton happy (and because I'm hoping those of you who hunt will be able to put the recipe to good use).
Garnish the goose with cranberries, apples, and other favorite seasonal fruits as desired.
Roast Goose with Classic Bread-Free Herb and Onion Stuffing https://traditionalcookingschool.com/food-preparation/recipes/a-victorian-christmas-using-seasonal-and-preserved-foods-at-christmas/?utm_campaign=autoblog&utm_source=blog&utm_medium=bloglink&utm_content=A+Victorian+Christmas%3A+Using+Seasonal+and+Preserved+Foods+at+Christmas