Print
Ginger Pear Yogurt
I love the pungent kick of ginger in this one. It's a wonderful energy booster! Makes two 1/2-cup servings. Learn how to make yogurt in our Cultured Dairy eCourse.
Ingredients
- 1 cup plain yogurt
- 1/2 cup pear fresh, chopped
- 1/2 tablespoon ginger freshly grated
- raw honey or maple syrup*, to taste
- sprinkle of ground cinnamon
Instructions
-
Combine all ingredients.
-
Enjoy!
Recipe Notes
*We like this maple syrup.