In a large glass mixing bowl, add turkey, raisins, and apple.
Toss to combine. In a separate bowl, combine the mayonnaise, curry powder, and sour cream.
Pour over turkey mixture and stir well.
Adjust seasoning to taste.
Serve with crispy almonds sprinkled on the top.
Keep refrigerated.
For a complete meal, serve over a bed of greens with homemade bread or crackers on the side.
Variation:
Instead of, or in addition to, raisins and apples try: shredded coconut, dried cranberries, or even a spoonful of chutney on the side.
Curried Turkey Salad https://traditionalcookingschool.com/food-preparation/curried-turkey-salad/?utm_campaign=autoblog&utm_source=blog&utm_medium=bloglink&utm_content=Curried+Turkey+Salad+%7Bfrom+turkey+leftovers%21%7D