Soak the almonds in 2 cups of filtered water overnight, up to 24 hours (or longer if the temperature is not too warm).
Get video demonstrations and even more information about homemade nut milks (plus homemade coconut milk) in our online class, Allergy-Free Cooking.
Raw Almond Milk https://traditionalcookingschool.com/food-preparation/recipes/raw-nut-milk-almond-or-hazelnut/?utm_campaign=autoblog&utm_source=blog&utm_medium=bloglink&utm_content=How+to+Make+Raw+Nut+Milk+%28Almond+or+Hazelnut%29