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Pumpkin Pie Creamy Cheese

Course Cultured, Dips & Spreads
Author Lindsey Proctor

Ingredients

Instructions

  1. In a food processor, combine ingredients and process until smooth and creamy.
  2. When serving, garnish with a sprinkle of pumpkin pie spice, if desired.

Recipe Notes

*I used homemade raw goat cheese (see my tutorial here at The Nourishing Gourmet if you want to make your own!) as a base.