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Stevia-Sweetened Lavender Lemonade
This stevia-sweetened lavender lemonade is a little sweet, a little sour, and a little floral -- so lovely and refreshing, especially on a hot day! Serves 8.
Prep Time 1 hour
Cook Time 5 minutes
Total Time 1 hour 5 minutes
Servings 8 servings
Calories 10 kcal
Ingredients
- 6 cups pure water divided
- 1/4 cup dried lavender flowers
- 1 cup lemon juice
- 1 teaspoon liquid stevia extract
Instructions
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Bring 2 cups of water to a boil.
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Add lavender flowers.
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Remove from the heat and steep for at least 1 hour. (If you leave it longer, or even overnight, that's okay!)
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Strain into a pitcher.
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Add the remaining 4 cups of water, the lemon juice, and the stevia.
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Stir and serve over ice.
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Store in the refrigerator.
Recipe Notes
- It's a little sweet, a little sour, and a little floral — so lovely and refreshing, especially on a hot day!
- Trim Healthy Mamas, you can enjoy this Fuel Pull (FP) drink in any setting, too!
Nutrition Facts
Stevia-Sweetened Lavender Lemonade
Amount Per Serving
Calories 10
Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Sodium 9mg0%
Potassium 31mg1%
Carbohydrates 3g1%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
Vitamin A 21IU0%
Vitamin C 13mg16%
Calcium 22mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.