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Traditional Cooking School by GNOWFGLINS

Dish up the simple joy of healthy, down-home foods your family will LOVE… tonight.

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Archives for 2007

Year: 2007

honey roasted almonds

Honey Roasted Almonds

creamy beef and beans with rice in a cast iron pan

Creamy Beef & Beans with Rice

Nut Crust for Pumpkin Pie

Nut Crust for Pumpkin Pie

Chocolate Syrup

Chocolate Syrup

Pumpkin Muffins

Pumpkin Muffins

Allergy-Friendly Carrot Cake | Sweetened with apples and dates, this carrot cake (or really, they could be "carrot bars" just as easily) are also allergy-friendly. Dairy-free, egg-free, and gluten-free! | TraditionalCookingSchool.com

Allergy-Friendly Carrot Cake {dairy-free, egg-free, & gluten-free!}

Buckwheat-Sorghum Pancakes -- Gluten-Free

Buckwheat-Sorghum Pancakes — Gluten-Free

Sprouting v. Hydroponics and Other Questions

Sprouting v. Hydroponics and Other Questions

buckwheatsprouting.jpg

Sprouting Hulled Buckwheat for Breakfast

Plum Sauce | This plum sauce is great atop Chocolate Ice Cream, on our favorite breakfast porridge, Genius Breakfast Cereal, or stirred into a bowl of kefir. It is not too sweet and really tasty! | TraditionalCookingSchool.com

Plum Sauce

Microgreens Progress... and a Bit About Sprouts

Microgreens Progress… and a Bit About Sprouts

Agave: Something to Think About

Agave: Something to Think About

pearsauce.jpg

Pear Sauce and Dehydrating Pears

Raw Almonds -- No Longer Raw

Raw Almonds — No Longer Raw

four canning jars with spiced pear on butcher block

Chunky Spiced Pear Jam

Flax Seed Meal Pizza -- Gluten-Free, Egg-Free, and mostly Dairy-Free

Flax Seed Meal Pizza — Gluten-Free, Egg-Free, and mostly Dairy-Free

Keeping the Fruit Flies Away

Keeping the Fruit Flies Away

How To Soak & Cook Gluten-Free Grains

How To Soak & Cook Gluten-Free Grains

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Hi and Welcome!

I’m Wardee Harmon and I help Christian families who know they should eat healthy but are tired of complicated, time-consuming, weird-tasting, and unsustainable “healthy” diets…

…who want to look and feel better, save time and money, and have more energy for enjoying family life and serving Him fully!… like I was. Click here for more…

Recently on the Blog

  • Ancient Grains 101
  • How to Heal Digestive Issues Naturally (Leaky Gut, SIBO, IBS, Celiac & more)
  • How To Meal Plan In 4 Easy Steps (KYF103)
  • Debunking 4 Sourdough Myths (& How To Overcome Them)
  • How To Use A Pressure Cooker 101
  • 40+ Homemade Food Gifts
  • Cranberry Orange Relish
  • Allergy-Friendly Sweet Potato Casserole
  • 2 Sports Drink Recipes (hydrating & electrolyte-rich!)
  • How To Eat Healthy On A Budget #AskWardee 045 & KYF 141

Recently Commented

  • David on Do Lacto-Ferments Contain Alcohol? #AskWardee 127
  • Layla Simmons on 12 Yummy Snacks Using Sourdough
  • Susan on How To Make The Best Creamy Polenta
  • Molly on How to Use Oregano Oil Safely
  • Liam Thompson on 12 Yummy Snacks Using Sourdough
  • Nina Patel on 12 Yummy Snacks Using Sourdough
  • Kevin Rodriguez on 12 Yummy Snacks Using Sourdough

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g-NOWF-glinz

…are what we eat! God’s Natural, Organic, Whole Foods, Grown Locally, In Season.

We love working with other Christian families who love good food and want to eat according to God’s design…

Not only because we believe it’s the healthiest way, but because we want to give Him glory for creating good food as the best medicine!

Learn more about GNOWFGLINS here…

https://www.youtube.com/watch?v=IOcH27DM1dI

Eat God’s Way Cooking Program

Our Eat God’s Way cooking program is for Christian families who know they should eat healthy but are tired of complicated, time-consuming, weird-tasting, and unsustainable “healthy” diets…

…who want to look and feel better, save time and money, and have more energy for enjoying family life and serving Him fully!

Join 12,560 families served since 2010! Learn more here…

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