• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Traditional Cooking School by GNOWFGLINS

Dish up the simple joy of healthy, down-home foods your family will LOVE… tonight.

Join 12,000+ families served since 2010!

  • Join Now
  • About
    • About Wardee & TCS
    • Our Team
    • FAQs & Help
    • Contact
  • Recipes
  • Blog
    • Recipes
    • Archives
  • Podcast
    • #AskWardee
    • Know Your Food with Wardee (retired)
  • Shop
    • Bible-Based Cooking Program
    • Print Textbooks
    • eBooks & eCourses
    • Recommended Tools & Supplies
    • More Books We Love
    • Complete Idiot’s Guide To Fermenting Foods
      • Errata
  • Login

Archives for February 2011

Month: February 2011

Soaked or Sprouted Crepes

Soaked or Sprouted Crepes

6 Tips For Managing Dry Hands + Giveaway

6 Tips For Managing Dry Hands + Giveaway

Free Video: Easy Butter Molds

Free Video: Easy Butter Molds

Red Meat Winter Stew

Red Meat Winter Stew

marbled fudge

17 Healthy-er Valentine’s Day Treats

Nutrient Dense Food for the Road | A great strategy for eating away from home is to provide a handful of key, nutrient-dense foods to make up for otherwise poor food options. Here's how we do that. | TraditionalCookingSchool.com

Nutrient-Dense Food For The Road

Baked Sausage & Potato Omelet

Baked Sausage & Potato Omelet

Primary Sidebar

Hi and Welcome!

I’m Wardee Harmon and I help Christian families who know they should eat healthy but are tired of complicated, time-consuming, weird-tasting, and unsustainable “healthy” diets…

…who want to look and feel better, save time and money, and have more energy for enjoying family life and serving Him fully!… like I was. Click here for more…

Recently on the Blog

  • VitaClay Nourishing Pot Review +Apple-Blueberry “Cream of Wheat”
  • Fizzy Apple Cider Switchel (VAD)
  • How to Make Healthy Cookies #AskWardee 006
  • Bean and Barley Soup (Instant Pot, Stove Top)
  • Soaked Spelt Banana Bread (VAD)
  • Ancient Grains 101
  • How to Heal Digestive Issues Naturally (Leaky Gut, SIBO, IBS, Celiac & more)
  • How To Meal Plan In 4 Easy Steps (KYF103)
  • Debunking 4 Sourdough Myths (& How To Overcome Them)
  • How To Use A Pressure Cooker 101

Recently Commented

  • Hélène on VitaClay Nourishing Pot Review +Apple-Blueberry “Cream of Wheat”
  • Hélène on VitaClay Nourishing Pot Review +Apple-Blueberry “Cream of Wheat”
  • Hannah on Allergy-Friendly Carrot Cake {dairy-free, egg-free, & gluten-free!}
  • M on Basic Eggnog
  • Dawn - TCS Customer Success Team on How Much Flour To Grind For Your Recipes #AskWardee 118
  • Dawn - TCS Customer Success Team on Whole Wheat Tortillas (Soaked)
  • Dawn - TCS Customer Success Team on Sourdough Sandwich Bread {made with einkorn, spelt, & oat}

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Before Footer

g-NOWF-glinz

…are what we eat! God’s Natural, Organic, Whole Foods, Grown Locally, In Season.

We love working with other Christian families who love good food and want to eat according to God’s design…

Not only because we believe it’s the healthiest way, but because we want to give Him glory for creating good food as the best medicine!

Learn more about GNOWFGLINS here…

https://www.youtube.com/watch?v=IOcH27DM1dI

Eat God’s Way Cooking Program

Our Eat God’s Way cooking program is for Christian families who know they should eat healthy but are tired of complicated, time-consuming, weird-tasting, and unsustainable “healthy” diets…

…who want to look and feel better, save time and money, and have more energy for enjoying family life and serving Him fully!

Join 12,000+ families served since 2010! Learn more here…

Copyright © 2026 Traditional Cooking School by GNOWFGLINS • About • Help • Privacy • Partners