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Traditional Cooking School by GNOWFGLINS

Dish up the simple joy of healthy, down-home foods your family will LOVE… tonight.

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Cara Comini

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About Cara Comini

Cara and her family are soon relocating to Arizona, where they will continue the GAPS diet. She writes at Health, Home, and Happiness about GAPS friendly foods, though if you check in older posts you will find some wheat recipes as well! Some further reading on GAPS can be found in these articles: The GAPS Intro for Gut Sealing and Healing, What is a GAPS Family?, the Gut/Brain Connection, and 30 Days on the GAPS Intro Diet.

Author: Cara Comini

Why You Might Consider The GAPS Diet

Why You Might Consider The GAPS Diet

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Limited Time: FREE Print Books & T-Shirt!

Fundamentals I & II eBook or eCourse package

Click here to get FREE print books and t-shirt with our Fundamentals (of Traditional Cooking) eBook or eCourse packages! Hurry, free books offer expires soon!

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Our simple weekly menu plans, easy step-by-step traditional cooking tutorials, and private online fellowship will help you make healthy foods your family LOVES to eat!

Click here for more information and to get a FREE t-shirt!

Recently on the Blog

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  • How To Make Homemade Whipped Cream (raw or store-bought cream!)
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Recently Commented

  • Mary on How To Make Homemade Whipped Cream (raw or store-bought cream!)
  • Mary on How To Make Homemade Whipped Cream (raw or store-bought cream!)
  • Mary on Homemade Vegetable Broth Recipe (Stove Top, Instant Pot)
  • Angelia on Homemade Vegetable Broth Recipe (Stove Top, Instant Pot)
  • Tine on How To Make Homemade Whipped Cream (raw or store-bought cream!)
  • Jonette Bumgarner on Homemade Raw Apple Cider Vinegar Recipe
  • Sandy on Homemade Bourbon Vanilla Extract

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GNOWFGLINS = God’s Natural, Organic, Whole Foods, Grown Locally, In Season. They’re what we eat! Read more about Wardee and Traditional Cooking School by GNOWFGLINS.

Traditional Cooking School

Traditional Cooking School is an online cooking school Wardee created to honor her grandmother’s cooking traditions and preserve them so that future generations can enjoy the health benefits, flavors and fun of traditionally prepared foods. Join 10,624 families served since 2010! Learn more here…

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