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Traditional Cooking School by GNOWFGLINS

Dish up the simple joy of healthy, down-home foods your family will LOVE… tonight.

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Techniques & Tutorials

Category: Techniques & Tutorials

Sausage... A gourmet delicacy, yet it is the essence of nose-to-tail farm frugality. Nothing goes to waste when all the scraps and small pieces of meat are used to make sausage. Salting, smoking, fermenting, and drying are all ways to preserve meat for longer without refrigeration. Sausage made at home from the best local, pastured meats, mixed with tons of wholesome flavor, avoids all the chemicals found in processed meats.

Homemade Italian Sausage

What is a linen couche proofing cloth? How can it be used to bake sourdough bread? Watch, listen, or read to learn about one of my favorite kitchen tools, plus how to care for it!

What Is A Linen Couche Proofing Cloth? + How To Use & Care For One! #AskWardee 023

Want to use herbal extracts ... but not if they're made with alcohol? Judy B. is in the same boat... She has small children and prefers not to give them alcohol. Watch, listen, or read to learn how to make powerful herbal extracts -- without alcohol! | AskWardee.tv

How To Make An Herbal Tincture (aka Herbal Extract)

Want to try some sprouting? A sprouting screen will run you about $7. If you want 4 jars of sprouts going at the same time, that's $28 It adds up! Or, you can do what Morgen did and make DIY sprouting lids for just 5 cents each! Here's how!

DIY Sprouting Lids {for just 5 cents!}

Did you know that you can use your gas grill as an oven? Yes, you can! Bake cookies, cakes, breads, pizza, and casseroles outside, all summer long, without heating up your kitchen! Bonus: this is a way to cook for your family in case of a power outage, too!

10 Tips For Using A Gas Grill As An Oven

Preserve your harvest AND stay away from metal cans by canning your own tomatoes! Learn how to safely can tomatoes, plus let's bust the myth about heirloom varieties and acidity once and for all! (Hint: you NEED to pick an acid no matter what!)

How To Safely Can Tomatoes (+ the myth about heirlooms & acidity)

Healing one's gut is hardest during the holiday season. It means saying no over and over to sugar, inflammatory foods like gluten and dairy, or even stressful Christmas shopping. Thankfully, there are ways to tweak our baking so we can enjoy some special treats at Thanksgiving and Christmas. Here are 7 tips for holiday baking while healing your gut -- so you don't compromise your healing!

7 Tips For Holiday Baking While Healing Your Gut

two Instant Pots full of pork fat slowly rendering it into lard

How To Make Pastured Pork Lard In The Instant Pot

man's hands holding a compost bucket of food scraps, including citrus and onion peels

The Best Guide To Easy Worm Composting & DIY Bokashi Bucket

How to Render (Goat) Fat

How to Render (Goat) Fat

Free Video: Homemade, Natural, All-Purpose Cleaner

Free Video: Homemade, Natural, All-Purpose Cleaner

moist-shredded-roast-beef

Moist Roast Beef In The Crockpot

Free Video: Homemade Fruit Fly Trap

Free Video: Homemade Fruit Fly Trap

FREE Video: How to Freeze Plums/Prunes

FREE Video: How to Freeze Plums/Prunes

How To Wax Cheese | If you're making homemade cheese, you need to learn how to wax cheese! Waxing cuts down on mold and putrefying bacteria’s access to cheese while it ages, and it also prevents cheese from drying out too much. | TraditionalCookingSchool.com

How To Wax Cheese

slicedbread.jpg

Bread: Slice, Then Freeze

Homemade Coconut Milk Yogurt

Homemade Coconut Milk Yogurt

Fresh Bread On A Wood Stove | My family and I greatly enjoy our winters in Idaho. We look forward to the snowshoe hikes, the warmth and coziness of the fire, and the benefits of cooking on a wood stove all winter long. I love using my wood stove for our meals, baked goods, and of course, bread! | TraditionalCookingSchool.com

Fresh Bread On A Wood Stove

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Hi and Welcome!

I’m Wardee Harmon and I help Christian families who know they should eat healthy but are tired of complicated, time-consuming, weird-tasting, and unsustainable “healthy” diets…

…who want to look and feel better, save time and money, and have more energy for enjoying family life and serving Him fully!… like I was. Click here for more…

Recently on the Blog

  • VitaClay Nourishing Pot Review +Apple-Blueberry “Cream of Wheat”
  • Fizzy Apple Cider Switchel (VAD)
  • How to Make Healthy Cookies #AskWardee 006
  • Bean and Barley Soup (Instant Pot, Stove Top)
  • Soaked Spelt Banana Bread (VAD)
  • Ancient Grains 101
  • How to Heal Digestive Issues Naturally (Leaky Gut, SIBO, IBS, Celiac & more)
  • How To Meal Plan In 4 Easy Steps (KYF103)
  • Debunking 4 Sourdough Myths (& How To Overcome Them)
  • How To Use A Pressure Cooker 101

Recently Commented

  • Sydney Bredenberg on The Dos and Don’ts Of A Healthy Smoothie
  • Marie on Lemon Chicken Soup With Spring Veggies & Foraged Herbs (Paleo, Whole30)
  • Marie on Easy Keto Chicken Cordon Bleu Casserole {THM:S, too!}
  • Sarah on How To Care For Wood Cutting Boards & Utensils… The Healthy Way! #AskWardee 068
  • Beverly on How To Make An Alcohol-Free Herbal Extract {Herbal Glycerite}
  • Sherri on Creamy Herbed Salad Dressing (THM:S, Egg-Free, No Mayo!)
  • Dawn - TCS Customer Success Team on Keto Lemon Poppyseed Bundt Cake {grain-free, dairy-free, THM:S}

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g-NOWF-glinz

…are what we eat! God’s Natural, Organic, Whole Foods, Grown Locally, In Season.

We love working with other Christian families who love good food and want to eat according to God’s design…

Not only because we believe it’s the healthiest way, but because we want to give Him glory for creating good food as the best medicine!

Learn more about GNOWFGLINS here…

https://www.youtube.com/watch?v=IOcH27DM1dI

Eat God’s Way

Our Eat God’s Way cooking program is for Christian families who want to balance blood sugar and hormones, get off or reduce medications, fix digestion and allergies, get their energy back, and more…

…without giving up their favorite foods, having to choke down “healthy” fad diet foods, or blow up the food budget.

Join 12,000+ families served since 2010! Learn more here…

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