Q & A

Category: Q & A

two iPads lying next to each other on a red tea towel with a recipe app and eBooks pulled up on the screens, next to kitchen tools such as a whisk and wooden spoon

How To Organize Recipes On Your iPad #AskWardee 130

well-seasoned cast iron skillet on a white background

3 Dangers Of Cast Iron #AskWardee 137

Q & A: BPA-Free Freezer Storage

Q & A: BPA-Free Freezer Storage

What kind of salt should I use for fermenting? | Over the years, I've received lots of questions about fermenting. Today's question in my Lacto-Fermentation 101 series is... what salt should you use for fermentation? It's important to choose your salt carefully! | TraditionalCookingSchool.com/LF101

What Kind of Salt Should I Use for Fermenting? {Video}

"Does sourdough remove phytic acid? My family needs to avoid it because of tooth decay and cavities in my children," asks Wendy R. Watch, listen, or read to find out my answer! | AskWardee.tv

Does Sourdough Remove Phytic Acid From Grains? #AskWardee 016

What is a linen couche proofing cloth? How can it be used to bake sourdough bread? Watch, listen, or read to learn about one of my favorite kitchen tools, plus how to care for it!

What Is A Linen Couche Proofing Cloth? + How To Use & Care For One! #AskWardee 023

Is pomace olive oil healthy? It’s the last bit of oil that can be extracted from olives — making it decidedly not extra-virgin (that’s the first pressing), yet also pleasantly inexpensive. Watch, listen, or read to learn if pomace olive oil has a place in a healthy kitchen!

Is Pomace Olive Oil Healthy? #AskWardee 026

What’s the best way to take herbs? It’s the herbal supplement showdown… Tea, infusion, capsule, or tincture? Watch, listen, or read to find out my answer! | AskWardee.tv

What’s The Best Way To Store Herbs & Spices? #AskWardee 037

What’s the best way to take herbs? It’s the herbal supplement showdown… Tea, infusion, capsule, or tincture? Watch, listen, or read to find out my answer! | AskWardee.tv

What’s The Best Way To Take Herbs — Tea, Infusion, Capsule, Or Tincture? #AskWardee 046

Video Q&A #1: Warm Lunch without Microwave?

Video Q&A #1: Warm Lunch without Microwave?

What can you do if your Kombucha is way too sour? Watch, listen, or read to learn how to keep your Kombucha from getting too sour, and how to fix it if it does!

What To Do If Your Kombucha Is Way Too Sour #AskWardee 022

green square with text "Q & A gnowfglins"

RFQM: Iodine Q & A

What is the blender batter soaking method? Watch or listen to find out — plus get 2 easy recipes to try! | AskWardee.tv

The Blender Batter Soaking Method #AskWardee 005

"How do I know if my kefir grains aren't good anymore?” Watch or listen to find out! | AskWardee.tv

How Do I Know If My Kefir Grains Aren’t Good Anymore? #AskWardee 004

What's Your Daily Sourdough Routine? #AskWardee 018

What’s Your Daily Sourdough Routine? #AskWardee 018

Can you use cold flour or water in your sourdough starter? Normally, I say that sourdough needs warmth to be active and strong. Watch, listen, or read to learn the exceptions to this rule!

Can You Use Cold Flour Or Water In Your Sourdough Starter Or Recipes? #AskWardee 020

How Do I Store My Fermented Foods? | Over the years, I've received lots of questions about fermenting. Today's question in my Lacto-Fermentation 101 series is... how to store fermented foods? The answer is... | TraditionalCookingSchool.com/LF101

How Do I Store My Fermented Foods? {Video}

What’s the best way to take herbs? It’s the herbal supplement showdown… Tea, infusion, capsule, or tincture? Watch, listen, or read to find out my answer! | AskWardee.tv

Does Canning Kill Probiotics In Fermented Foods? #AskWardee 042

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