Traditional Cooking School by GNOWFGLINS

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Simple Living

Category: Simple Living

Tips for Maintaining and Establishing Routines

Tips for Maintaining and Establishing Routines

Wrapping and Packaging Food Gifts

Wrapping and Packaging Food Gifts

Silver Fire Rocket Stoves with Todd Albi (KYF054)

Silver Fire Rocket Stoves with Todd Albi (KYF054)

Hillcrest Farm

Hillcrest Farm

Real Food is NOT a Savior / GNOWFGLINS.com

Real Food Is NOT A Savior

Merry Christmas from GNOWFGLINS.com! As we celebrate and remember Jesus' birth, we are especially thankful that God is with us even still, centuries after He came as a babe. He is with us. What a thought. God With Us. And so we give thanks for Him and to Him, and for you as well! For we consider our interaction with you a great gift. Thank you for being a part of the GNOWFGLINS family! God bless you and yours this Christmas!

Merry Christmas!

Top 25 Viewed Posts During 2013 | Times of reflection can be so valuable. When you're in the thick of things, you don't see too much progress. But when you step back, say at the end of a year, and take a look -- wow! You can see how far you've come, even in the simplest of things, and how much God has done. Right at this moment, looking back on 2013, I feel awed and grateful for the blessings and progress in all kinds of things, both personal and professional. | GNOWFGLINS.com

A Look Back at 2013 (Plus Top 25)

Fresh Bread On A Wood Stove | My family and I greatly enjoy our winters in Idaho. We look forward to the snowshoe hikes, the warmth and coziness of the fire, and the benefits of cooking on a wood stove all winter long. I love using my wood stove for our meals, baked goods, and of course, bread! | TraditionalCookingSchool.com

Fresh Bread On A Wood Stove

Common Sense Homesteading | She's the common sense homesteader. Smart, kind, and discerning, Laurie Neverman is the blogger behind Common Sense Homesteading. Her interests lie in homesteading, gardening, energy efficiency, and natural health. Our visit includes a virtual tour of her family's energy star home in Wisconsin, and info about her book, "Common Sense Health". Get to know Laurie through the links and info in this post, and of course through this podcast. Plus... the tip of the week! | KnowYourFoodPodcast.com/59

Common Sense Homesteading with Laurie Neverman (KYF059)

Food as Ministry, Part 2 | When we came to our current church when my husband was hired as the worship pastor, one of my first questions was, "Does someone deliver meals to people after an illness, birth, death, move, or other time of need?" Our pastor candidly replied, "I'll be honest with ya. We don't have anyone doing that right now. But we really need someone. You interested?" My response? YES! Here's how our food ministry works -- from starting it to communicating to keeping it going. | GNOWFGLINS.com

Food as Ministry, Part 1

Grandma Mabel's Sauerkraut and Spare Ribs | Much of my grandmas' 82 years were spent cooking, foraging, sewing, canning, gardening, and baking. The moment we walked through the front door, we'd smell her sauerkraut and spare ribs on the stovetop. No visit was complete without it! | TraditionalCookingSchool.com

Grandma Mabel’s Sauerkraut & Spare Ribs

Our Mountain Hearth | We're heading down home... to your farms! Urban, suburban, or rural -- whatever you're growing and doing, we want to see it. Today you get to visit Lauren and Joseph at their small farm in the Montana wilderness. On just a few acres, they raise chickens, turkeys, rabbits, goats, pigs and more -- all with a focus on permaculture. | GNOWFGLINS.com

Our Mountain Hearth

Food as Ministry, Part 2 | When we came to our current church when my husband was hired as the worship pastor, one of my first questions was, "Does someone deliver meals to people after an illness, birth, death, move, or other time of need?" Our pastor candidly replied, "I'll be honest with ya. We don't have anyone doing that right now. But we really need someone. You interested?" My response? YES! Here's how our food ministry works -- from starting it to communicating to keeping it going. | GNOWFGLINS.com

Food as Ministry, Part 2

Raw Cat Feeding (Plus Cat Food Recipe) | I don't believe in spending exorbitant amounts of money to keep an ailing animal alive, but I do believe in humane treatment and loving care as much as possible. When our cat Ezra’s kidneys were ailing, I researched good diets that could help her. Over the recent years I had not given much attention to the type of diet a cat should eat: rather than Friskies, a diet fitted to the feline nature. | GNOWFGLINS.com

Raw Cat Feeding (Plus Cat Food Recipe)

Sweet Like Honey

Sweet Like Honey

Long-Term Survival with Jim Cobb | Beyond the first 72 hours of a crisis or disaster, what will you do? The new book "Prepper's Long Term Survival Guide" teaches you how to survive when nothing returns to normal for weeks, months, or even years. Today on the podcast, Jim Cobb from Survival Weekly joins me to talk about his new book and much more! Plus... the tip of the week! | KnowYourFoodPodcast.com/64

Long-Term Survival with Jim Cobb (KYF064)

How To Homestead Without 100 Acres & A Cow | 'I really want to homestead, but we're waiting until we can afford to buy an acreage.' I hear that comment a lot, and here's my response: 'If you have a home, you have a homestead.' Today I will share ways you can start homesteading wherever you are, regardless of where you live or the resources you have (or don't have). | TraditionalCookingSchool.com

How to Homestead Without 100 Acres & A Cow

The Skoolie Revisited | How are things going for the Delgado family in the skoolie? Things are looking good. :) Join me to check-in with Jami and her family (of 5) that reside in a converted school bus in southern California. We talk about their improvements and challenges, her grain-free cooking, and what she does for fun. Plus... the tip of the week -- the world's BEST plastic bag dryer! | KnowYourFoodPodcast.com/65

The Skoolie Revisited (KYF065)