• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Traditional Cooking School by GNOWFGLINS

Dish up the simple joy of healthy, down-home foods your family will LOVE… tonight.

Join 12,000+ families served since 2010!

  • Join Now
  • About
    • About Wardee & TCS
    • Our Team
    • FAQs & Help
    • Contact
  • Recipes
  • Blog
    • Recipes
    • Archives
  • Podcast
    • #AskWardee
    • Know Your Food with Wardee (retired)
  • Shop
    • Bible-Based Cooking Program
    • Print Textbooks
    • eBooks & eCourses
    • Recommended Tools & Supplies
    • More Books We Love
    • Complete Idiot’s Guide To Fermenting Foods
      • Errata
  • Login
You are here: Home » Simple Living » Down Home Farm Tours » The Bent Nail Chicken Farm

Start your own sourdough starter in just 5 minutes... using 2 ingredients you already have! Balance your blood sugar, fix your digestion, save money over store-bought, and bless your family... by making real sourdough bread at home the way God designed. Click here for free instructions +no-knead sourdough bread recipe.

The Bent Nail Chicken Farm

We only recommend products and services we wholeheartedly endorse. This post may contain special links through which we earn a small commission if you make a purchase (though your price is the same).

Print Friendly, PDF & Email

We’re heading down home… to your farms! Urban, suburban, or rural — whatever you’re growing and doing, we want to see it.

Welcome to the Down Home Farm Tours series. To see all the farms and homesteads featured in this series, click here.

Welcome, Bent Nail Farm!

Today, Andi S., blogger at Declared Unto Him, shares her urban farm in Northern Wyoming: The Bent Nail Farm. In a moment you’ll learn the cute story behind the name. 🙂 Below you’ll see Andi’s answers to our farm tour questions, and also a lovely photo tour of her urban property. Be sure to visit her blog and say hi!

What is your name and the names of your family members?
We are a family of three. I am the mom, Andi.

Where is your farm?
Northern Wyoming.

How long have you been farming/homesteading?
I have been farming and homesteading on and off my whole life. I was raised on a farm by a whole family of farmers on my mother’s side.

What is the name of your farm?
The Bent Nail Chicken Farm. I have a sign over our chicken coop that says “The Bent Nail Chicken Farm” — because every nail in our coop was recycled and at some point, bent …. but FREE is for ME!

Share a brief description of your farm/homestead.
A little piece of something bigger… but officially we are residing in a rental house with a fairly small lawn, which is slowly being turned into more growing space, as our landlord blesses. Our ‘living’ yard is home to five laying hens, a black lab named Gaelyn, a clothes line, raspberry bushes, grapevines, strawberry plants and various herbs, plus a vegetable garden. The most recent addition to our ecosystem are six additional raised garden beds, giving our family over three hundred square feet of growing space this year. Oh, and we also have a small worm bin, but we still learning on that one.

Any future plans?
Our plan for right now is to continue on here until Abba moves us, working to pay off dept, and increase our knowledge and understanding of heirloom gardening and preserving food. We want to be an inspiration to others, showing others that you can grow much in little spaces!

Let’s Tour The Bent Nail Chicken Farm!

(Wardee: In the captions below, you’re hearing from Andi, as she tells you what is in each picture.)

Our gardens in summer and winter…

Our chickens that reside in the coop… made from bent nails. 😉

Our backyard is a little piece of something bigger. We just added six additional raised garden beds this year, giving us 300 square feet of gardening space. Slowly we are converting the lawn to food production.

(Back to Wardee) Andi, thank you for sharing your urban farm with us! We hope you enjoy your free thank you video, our gift to you. Plus, feel free to display the following graphic on your site. (Right-click and save to your computer, then upload to your site and link to this farm tour post.)

Would you like to be featured?

Are you a homesteader or farmer at any level? You don’t have to live in the country, you don’t have to be doing everything.

Being on the journey is the only qualification. We want to see what you’re doing, no matter how big or small.

Click here for submission guidelines for the Down Home Farm Tours series. We’re excited to hear from you!

If you’re selected, we will share your farm/homestead pictures and stories in a dedicated blog post, plus you can add the featured graphic to your blog or website. And, we’ll give you a free thank you video of your choice!

Thank you for sharing your urban farm with us, Andi. Please give Andi’s family a warm welcome in the comments.

We only recommend products and services we wholeheartedly endorse. This post may contain special links through which we earn a small commission if you make a purchase (though your price is the same).

Posted in: Down Home Farm Tours Simple Living

About Wardee Harmon

Wardee lives in the Boise area of Idaho with her dear family. She's the lead teacher and founder of the Eat God's Way online cooking program as well as the author of Fermenting, Sourdough A to Z, and other traditional cooking books. Eat God's Way helps families get healthier and happier using cooking methods and ingredients from Bible Times like sourdough, culturing, and ancient grains.

Reader Interactions

Comments

  1. Andi says

    May 22, 2012 at 12:29 pm

    Thank you so much Wardee for feature us, the posted looked so cute… I am looking forward to the next farm visit too! ;0)

    Reply
  2. jennifer says

    May 23, 2012 at 1:09 am

    Farm is a perfect place that ease a kind of pain, I do love to stay here for a lifetime…

    Reply
  3. Holly & The Dog says

    May 23, 2012 at 6:06 am

    Wow, Andi, you all are doing a lot in an average size backyard! And it looks so neat and tidy, too–thanks for the inspiration.

    Reply
  4. carmen says

    May 23, 2012 at 9:35 pm

    Love the name of your farm Andi! You’ve done a terrific job. Maybe some day we can make it up to your home 🙂

    Reply
  5. Jennifer says

    May 26, 2012 at 9:34 am

    Andi, I LOVE your lounge chair. How creative. I think I might have a few extra pallets laying around. Thanks for your creativity!

    Reply
  6. Born27 says

    May 28, 2012 at 8:15 am

    Cool farm! The greens are awesome! It’s fun to live here! Thanks for sharing some of your photos..

    Reply
  7. Heidi19 says

    May 30, 2012 at 5:40 am

    I love your farm Andi and i like what you are doing, i have a dream to start a poultry farm one day. Thanks for sharing this with us!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Hi and Welcome!

I’m Wardee Harmon and I help Christian families who know they should eat healthy but are tired of complicated, time-consuming, weird-tasting, and unsustainable “healthy” diets…

…who want to look and feel better, save time and money, and have more energy for enjoying family life and serving Him fully!… like I was. Click here for more…

Recently on the Blog

  • What Is Myofunctional Therapy? Sleep Apnea, Tongue Ties, Jaw Pain, Snoring & More
  • VitaClay Nourishing Pot Review +Apple-Blueberry “Cream of Wheat”
  • Fizzy Apple Cider Switchel (VAD)
  • How to Make Healthy Cookies #AskWardee 006
  • Bean and Barley Soup (Instant Pot, Stove Top)
  • Soaked Spelt Banana Bread (VAD)
  • Ancient Grains 101
  • How to Heal Digestive Issues Naturally (Leaky Gut, SIBO, IBS, Celiac & more)
  • How To Meal Plan In 4 Easy Steps (KYF103)
  • Debunking 4 Sourdough Myths (& How To Overcome Them)

Recently Commented

  • Dawn - TCS Customer Success Team on Using & Cleaning Stainless Steel Cookware (Is It Really Non-Toxic?)
  • D on Real Food Is NOT A Savior
  • North on Mediterranean Instant Pot Lamb Roast With Potatoes
  • Karen Miller on Using & Cleaning Stainless Steel Cookware (Is It Really Non-Toxic?)
  • Monica on Dairy-Free Fudge Pops (sugar-free options!)
  • Bobbielee on Mediterranean Stuffed Grape Leaves {Dolmas}
  • Dawn - TCS Customer Success Team on What’s The Best Cultured Dairy For Probiotics? #AskWardee 044

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Before Footer

g-NOWF-glinz

…are what we eat! God’s Natural, Organic, Whole Foods, Grown Locally, In Season.

We love working with other Christian families who love good food and want to eat according to God’s design…

Not only because we believe it’s the healthiest way, but because we want to give Him glory for creating good food as the best medicine!

Learn more about GNOWFGLINS here…

https://www.youtube.com/watch?v=IOcH27DM1dI

Eat God’s Way

Our Eat God’s Way cooking program is for Christian families who want to balance blood sugar and hormones, get off or reduce medications, fix digestion and allergies, get their energy back, and more…

…without giving up their favorite foods, having to choke down “healthy” fad diet foods, or blow up the food budget.

Join 12,000+ families served since 2010! Learn more here…

Copyright © 2026 Traditional Cooking School by GNOWFGLINS • About • Help • Privacy • Partners