Thank you, friends and family!
Thank you for raising, saving, and preparing God's natural, organic, whole foods, grown locally and in season. Thank you for sharing the good news of real foods with your community. Thank you for using gardening methods that improve the quality of the water, soil, and air. Thank you for supporting local farmers who practice traditional methods of food cultivation and preparation.
Most importantly, thank you for honoring God by eating the good foods He designed.
From our family to yours, may you all have a blessed Thanksgiving Day!
P.S. You may have noticed there's no Simple Lives Thursday today. We'll be back next week on Thursday, as usual!
just 15 minutes of hands-on time!
Free No-Knead Einkorn Sourdough Bread Recipe
Is it really possible to "eat what you want to eat" like bread and butter, cinnamon rolls and cookies, meat and potatoes...
Bible-based cooking program...
...yet it's GOOD for you?
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