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You are here: Home » Food Preparation » Kitchen Tips & Organization » Use Painters’ Tape to Label Stored and Freezer Foods

Start your own sourdough starter in just 5 minutes... using 2 ingredients you already have! Balance your blood sugar, fix your digestion, save money over store-bought, and bless your family... by making real sourdough bread at home the way God designed. Click here for free instructions +no-knead sourdough bread recipe.

Use Painters’ Tape to Label Stored and Freezer Foods

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bluepainterstapeMy sweet friend Mary submitted this week’s Kitchen Tip:

I use blue painters’ tape to mark the lids of freezer and stored items. I write on it with a pen or sharpie. This tape stays on in the freezer and easily peels right off. I use it to label my plastic lids for my canning jars, or ziplock bags. Many times I cook double of a meal to store in the freezer and then label it with the blue tape.

I’ve added blue painters’ tape to my shopping list for next week. How about you?

We only recommend products and services we wholeheartedly endorse. This post may contain special links through which we earn a small commission if you make a purchase (though your price is the same).

Posted in: Food Preparation Kitchen Tips & Organization

About Wardee Harmon

Wardee lives in the Boise area of Idaho with her dear family. She's the lead teacher and founder of the Eat God's Way online cooking program as well as the author of Fermenting, Sourdough A to Z, and other traditional cooking books. Eat God's Way helps families get healthier and happier using cooking methods and ingredients from Bible Times like sourdough, culturing, and ancient grains.

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  1. Applie says

    February 27, 2009 at 10:08 am

    My husband always has this stuff. Wonder why we hadn’t thought of it before. LOL Thanks for the tip.

    Reply

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I’m Wardee Harmon and I help Christian families who know they should eat healthy but are tired of complicated, time-consuming, weird-tasting, and unsustainable “healthy” diets…

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