Lover of glass jars and honey bees, Kathie (along with her husband and soul-mate Jeff), embraces seasonal living in the Flathead Valley of Montana. She's a writer and teacher and shares her love of simple living and creativity both locally and online at her blog, Homespun Seasonal Living.
Get to know Kathie through this podcast. Plus… the tip of the week!
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Tip of the Week: How to Save Heirloom Tomato Seeds
“I was wondering if you wouldn't mind having as one of your resources, some recommended podcast to listen too? I have heard you mention in a few of your podcast how you were listening to this one or that one and how much you enjoy them. I would greatly appreciate this. Thank you so much for all your wonderful information, I so love listening to your podcast and everything that you do.”
Cathy (and everyone), here are links to the podcasts I mentioned (please note that since the time of this podcast, some are no longer available):
- The Survival Mom Radio Shows
- The Model Health Show with Shawn Stevenson
- This Is Your Life
- Christian Farm and Homestead Radio
Please share in the comments — what are your favorite podcasts?
About Kathie Lapcevic
“Kathie N. Lapcevic is a writer, teacher, and homebody living in northwest Montana with her soul-mate, Jeff. She enjoys a creative and simple life in which she seemingly hoards glass jars and seeds while sometimes herding cats, chasing honey bees with her camera, and letting composting worms slip through her fingers. She's written for The Costco Connection, Mother Earth News, Hobby Farm Home, and many other national and regional publications. She also teaches classes on living a simple and creative life in a Do-It-Yourself fashion. A life-long note-taker and journal filler Kathie continues that tradition in electronic format with her blog, Homespun Seasonal Living.”
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Anything to Add?
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just 15 minutes of hands-on time!
Free No-Knead Einkorn Sourdough Bread Recipe
grain mill types, storing fresh-milled flour, gluten-free milling, baking with fresh-ground flour, and much more!
Free eBook: "Home Grain Milling 101"
Is it really possible to "eat what you want to eat" like bread and butter, cinnamon rolls and cookies, meat and potatoes...
Bible-based cooking program...
...yet it's GOOD for you?
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