“What are your favorite traditional cooking resources like blogs, books, etc.?” is the question on today’s #AskWardee. I’m sharing below!
My Favorite Books
- Traditional Cooking School’s eBooks
- Complete Idiot’s Guide to Fermenting Foods (my book)
- Nourishing Traditions by Sally Fallon-Morell
- Eat Beautiful (feast-worthy gut-healing recipes and techniques)
- Einkorn by Carla Bartolucci, owner of Jovial Foods
- GAPS: Gut and Psychology Syndrome by Dr. Natasha Campbell-McBride (for gut healing)
- Nourished Baby by Heather Dessinger | podcast (for babies)
- Trim Healthy Mama by Pearl Barrett and Serene Allison | podcast (for weight loss)
- My Kid Eats Everything! by Susan Roberts | podcast (for sensory issues)
- Naturally Knocked Up by Donielle Baker | podcast (for fertility and pregnancy)
- Healthy Snacks to Go! by Katie Kimball (for snacks)
- Rebuild from Depression by Amanda Rose | podcast (for depression)
My Favorite Blogs
- TraditionalCookingSchool.com (of course!)
- TheNourishingGourmet.com | @TheNourishingGourmet on Periscope
- EatBeautiful.net | @megeatbeautiful on Periscope
- KitchenStewardship.com
- NaturalFertilityAndWellness.com | @donielle on Periscope
- DontWasteTheCrumbs.com | @dontwastethecrumbs on Periscope
- MelissaKNorris.com | @melissaknorris on Periscope
Other Links Mentioned
What are your favorite traditional cooking books and blogs?
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1
Great! 🙂
cannot find lacto fermentation e-book. Any suggestions? Cannot even find the book now.
Sandy Silveira
Hi Sandy,
I’ve sent you a few emails about accessing your eBook. Please check your spam and promotions tab for these emails. Please reply to the email for additional assistance or email contact@traditionalcookingschool . com Thank you!