“What is a linen couche proofing cloth? How do I use it and care for it?” Melissa C. wants to know on today’s #AskWardee. I’m sharing my thoughts below!
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The Question
Linen couche … what?
Linen couche. (Pronounced koosh.)
It’s a stiff and sturdy piece of linen that is absolutely the best thing ever for proofing dough.
And recently TCS Member Melissa C. wrote in asking for more information:
Hi Wardee. I have recently received a linen couche. I was hoping you could go over how to care for one and tips for baking with it. Thank you.
Ah… what a blessing to get a couche!
My linen couche is one of my favorite things to use in the kitchen — especially when baking my no-knead einkorn sourdough bread.
My Answer
Let’s back up a bit and cover the unstated question of what is a linen couche anyway, and then I’ll share how to use it and care for it.
What Is A Linen Couche Proofing Cloth?
SF Baking Institute says:
Linen canvas for proofing bread is mainly used in France and is called (couche) meaning: layer, diaper, lay down or verb go to sleep (coucher).
Made of natural flax fibers with no chemical color or setting used, linen is the best material for proofing bread. Linen is very durable, but flexible and light, which allows the folds needed separating the shape of dough. Shaped loaves of bread are placed in between the folds of linen to help the bread maintain its shape during proofing, reduce the amount of space needed in between the loaves, and prevent the loaves from proofing into each other. Linen will absorb the excess moisture of the dough and minimize stickiness during proofing or overnight retarding but will not dry it out, giving a nice thin crust. The fabric can last forever if scraped or brushed after every usage, and then hung to dry before using again. If washing linen, it must be cold water and hang dry. It might shrink.
Here is the one I have.
So… a recap of what it does:
- It proofs/rises free form loaves of dough.
- Linen is ideal because it absorbs excess moisture while minimizing stickiness, and it’s both flexible and light.
- It doesn’t dry out dough.
- Dough doesn’t get in the fibers and create a mess.
You might also find sturdy, natural, 100% linen at a fabric store — buy a yard or 2 of it and use it for proofing.
Tips For Using Your Linen Couche
Flour the couche well to prevent sticking, or flour the dough well before laying it in — especially a stickier dough like einkorn or spelt.
When making no-knead dough, line a colander with half the cloth. Add your dough (which is well floured and/or the couche is floured), then fold the other half over.
If you’re proofing a round artisan loaf inside it, put the dough in upside down because then when you tip out your dough, it’s right side up in the baking pan.
When doing baguette-style loaves, lay them between folds.
Here’s my recipe for no-knead artisan sourdough einkorn bread.
How To Care For And Clean Your Linen Couche
Your couche cloth should last your whole life and really should never need to be washed! If you feel you need to wash it, use cold water and hang it to dry.
The non-washing way to keep it clean:
- After using it, brush it off, then hang it to dry.
- If there are any bits of dough, let them dry first, then flake off with your fingers.
- Fold and store with your linens until next time.
- Make sure to tell your family it is NOT a towel and is reserved for Mama’s baking. 🙂
Again, here is the linen couche cloth I have.
Links Mentioned:
- Free No-Knead Artisan Sourdough Einkorn Bread Recipe
- Free Sourdough Starter Instructions
- Purchase A Linen Couche
- Recommended Tools & Supplies for Einkorn Baking eCourse & eBook
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Have you ever heard of a linen couche cloth for proofing dough? Do you have one?
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Kristen says
Hi,
I was googling and found your website.
I am new at trying gluten free baguettes at home.
I am celiac. I have unfortunately been hospitalized from this disease more than once. So for years I have been making everything from spice mixes to dressings, breads, and anything I else I eat.
I ordered a couche from Amazon.
I am wondering if I need to wash it to be clean before use.
I have concerns about the covid 19 virus.
I understand that it should be washed in cold water and hung to dry.
But any other special handle instructions?
Thank you
Kristen
Peggy says
Hi, Kristen,
Yes, that is correct, it should be washed in cold water and hung to dry. That is all we do. 🙂
~Peggy, TCS Customer Success Team
C J Plourde says
It seems the couche isn’t supposed to go in the oven? I learned that the hard way waking to an acrid smoke so dense I had a hard time making my way out of my bedroom before exiting and tripping the heat alarms. Of course I felt stupid. Why did I think it went into the oven? Well because id never used one before, and thought that it not only held shape while proofing, but that it did so also, while baguettes were in the oven—sort of like those pre-shaped baguette pans with the holes in them. I’ve notified my seller and told them that they might want to issue a clear warning on the product so that dingalings like me won’t make the same mistake as I did. It’s embarrassing but if I can help prevent what happened to me, then all will be well.
Peggy says
Hi, CJ,
So sorry you went through that but thank you for sharing your experience. I know it will help someone who is not familiar with linen couche.
~Peggy, TCS Customer Success Team
Patricia says
LOL! Thanks for sharing… I’m using my couche cloth for the first time, (I’ve been using bannetons up until now), and wondered the same thing about the banneton when I first started baking sourdough. So kind of you to share your embarrassing moment so others can avoid the same mistake. Cheers.