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Search Results for: sugar

Nourishing Christmas Pudding In The Instant Pot

…mouth watering yet? Starring traditional Christmas flavors, this simple but nourishing Christmas pudding is also free of gluten and refined sugar. It even uses coconut oil instead of suet. And…

Posted in: Allergy Friendly Celebrations Desserts & Cookies Desserts & Cookies (Gluten-Free) Food Preparation Pressure Cooking Recipes

The Best Allergy-Friendly Chocolate Cake Ever {with just 6 ingredients!}

The best chocolate cake ever... I know you’ve heard that before. Yet many of you wanted a cake that was not just grain-free, but also dairy-free, nut-free and refined-sugar free, too. You asked, and I answered! This cake is all that, and still tastes like the best chocolate cake ever.

…also dairy-free, nut-free and refined-sugar free, too. You asked, and I answered! This cake is all that, and still tastes like the best chocolate cake ever. It continues to get…

Posted in: Allergy Friendly Celebrations Desserts & Cookies Desserts & Cookies (Gluten-Free) Food Preparation Recipes

32 THM:S & Low-Carb Pumpkin Recipes (Dinner, Drinks, & Dessert!)

plate of bacon-wrapped pumpkin chunks

…maple syrup or use a sugar-free variety. Low-Carb Pumpkin Soups & Stews Image courtesy of The Castaway Kitchen.  Pumpkin Seafood Chowder — Skip the sugar or use monk fruit. Roasted…

Posted in: Allergy Friendly Breads, Muffins, & Crackers Breads, Muffins, & Crackers (Gluten-Free) Celebrations Desserts & Cookies Desserts & Cookies (Gluten-Free) Drinks & Smoothies Drinks & Smoothies (Gluten-Free) Food Preparation Keto Recipes Main Dishes Main Dishes (Gluten-Free) Recipes Round-Ups Salads Salads (Gluten-Free) Side Dishes Side Dishes (Gluten-Free) Soups & Stews Soups & Stews (Gluten-Free)

Going Wheat-Free and Gluten-Free

…sugar. Jeff reacts to yeast (another reason not to do yeast breads). And I react highly to blueberries (where did that come from?) and also somewhat to coffee. All the…

Posted in: Kitchen Notes

Paleo Chocolate Cake With Chocolate Ganache Frosting

Am I the only one who thinks that chocolate cake is the cat's meow? Seriously, could there even be a better dessert?! If you're looking for the most satisfying, moistest, and healthiest Paleo chocolate cake, you've found it.

…Ganache Frosting Amount Per Serving Calories 159 Calories from Fat 99 % Daily Value* Fat 11g17% Saturated Fat 7g44% Cholesterol 74mg25% Sodium 216mg9% Potassium 135mg4% Carbohydrates 14g5% Fiber 2g8% Sugar…

Posted in: Allergy Friendly Desserts & Cookies Desserts & Cookies (Gluten-Free) Food Preparation Paleo Recipes Recipes

Sourdough Pumpkin Bread

…milk or milk of choice or fermented dairy Baking 1/2 cup grass-fed butter or coconut oil 2/3 cup Rapadura or coconut sugar* 2 organic or pastured eggs 1 teaspoon ground…

Posted in: Breads, Muffins, & Crackers Breakfast Celebrations Fermenting & Culturing Food Preparation Recipes Snacks Sourdough

In Praise of the Vita-Mix

…salt, grind other seasoning mixes (Herb Seasoning Salt) Grind coarse date sugar into a fine sugar Puree garlic with water to make a sauce for spraying on pests in the…

Posted in: Food Preparation Tools & Equipment

Real Food Recipes for Romance

I would argue that Valentine's Day exists for the food. Beyond the shiny gifts, the whole idea of the day is to connect intimately with one you love. And here is a collection of real food recipes to help set the tone for celebration and romance! | TraditionalCookingSchool.com

…in sugar and high in cocoa content (say, at least 70% cocoa). Raw cocoa is an potent antioxidant, full of soluble fiber and minerals, and has a beautiful fatty acid…

Posted in: Appetizers Celebrations Desserts & Cookies Food Preparation Main Dishes Recipes Side Dishes

Gluten Sensitivity & Sourdough: Is Sourdough Gluten-Free?

Why is gluten so hard to digest? What is the relationship between gluten sensitivity and sourdough? Is sourdough gluten-free? Here is the science behind sourdough -- how the proteins in wheat affect our digestion and the answer to the question: is sourdough gluten-free?

…determine the relative strength of each dough. Other factors affect dough strength, too, such as the water, salt, and sugar content, any fats present, the dough’s acidity, and kneading time….

Posted in: Fermenting & Culturing Food Preparation Health & Nutrition Science Sourdough

eCourse: What If You Have Dietary Restrictions?

…dairy-free, egg-free, nut-free, soy-free, sugar-free, etc. I’m going to be totally honest with you in answering it. The Answer Is, Yes The Fundamentals eCourse can work for people with dietary…

Posted in: eCourse
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Hi and Welcome!

I’m Wardee Harmon and I help Christian families who know they should eat healthy but are tired of complicated, time-consuming, weird-tasting, and unsustainable “healthy” diets…

…who want to look and feel better, save time and money, and have more energy for enjoying family life and serving Him fully!… like I was. Click here for more…

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Recently Commented

  • Mary~TCS Customer Success Team on How To Make Healthy Mild-Tasting Mayonnaise #AskWardee 128
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  • Monica on Dairy-Free Fudge Pops (sugar-free options!)

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g-NOWF-glinz

…are what we eat! God’s Natural, Organic, Whole Foods, Grown Locally, In Season.

We love working with other Christian families who love good food and want to eat according to God’s design…

Not only because we believe it’s the healthiest way, but because we want to give Him glory for creating good food as the best medicine!

Learn more about GNOWFGLINS here…

https://www.youtube.com/watch?v=IOcH27DM1dI

Eat God’s Way

Our Eat God’s Way cooking program is for Christian families who want to balance blood sugar and hormones, get off or reduce medications, fix digestion and allergies, get their energy back, and more…

…without giving up their favorite foods, having to choke down “healthy” fad diet foods, or blow up the food budget.

Join 12,000+ families served since 2010! Learn more here…

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