…30 minutes! It couldn’t get easier, or yummier. I keep sprouted flour and pre-soaked oats on hand for impromptu baking, since these traditional preparation methods enhance nutrition and make for…
Search Results for: soaked einkorn
A Baker’s Dozen Of Tips For Trim Healthy Mama With Traditional Foods
…breads I eat, and I use einkorn grain because it has less gluten and less starch than modern wheat. Einkorn is better overall for me because modern wheat triggers the…
Healthy Homemade Wedding Cakes & Alternatives (Homespun, Pretty, Allergy-Friendly!)
…with Maple Cream Cheese Frosting and Cinnamon Pecans (Uses einkorn, gluten-free, or standard flour) Triple Layer Orange Upside Down Cake (Uses soaked, gluten-free, or standard flour) Crustless Creamy Blueberry Swirl…
Listener Questions (KYF099)
…when making broth problems with starting a sourdough starter with einkorn does sourdough turn bread into gluten-free the best flours for sourdough different types of flour and what they work…
Buckwheat Flour 101: Choosing, Milling Flour, Sprouting, Recipes & More! #AskWardee 141
…to be pre-soaked? 3. Is sprouting it a good choice? 4. Do you have a company you recommend purchasing buckwheat from? 5. Have you used this seed, and do you…
How I Lost More Than 30 Pounds In 1 Year
…this post, where I describe these foods more. Favorite E (Energizing; carb-protein) Meals/Snacks sourdough bread (einkorn) with wild salmon and cottage cheese THM pancakes (from the Trim Healthy Mama book)…
Sourdough Nutty Cereal (like Grape Nuts)
…flax or chia seeds to the original batter — to help it hold together. No sourdough starter? Make it a soaked recipe by using 3 cups flour and 2 cups…
